{"id":570,"date":"2018-05-20T16:51:27","date_gmt":"2018-05-20T16:51:27","guid":{"rendered":"http:\/\/molidepomeri.com\/carpaccio-de-atun\/"},"modified":"2018-05-31T13:37:24","modified_gmt":"2018-05-31T13:37:24","slug":"carpaccio-de-tonyina","status":"publish","type":"post","link":"https:\/\/molidepomeri.com\/ca\/carpaccio-de-tonyina\/","title":{"rendered":"Carpaccio de tonyina"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>300gr de tonyina fresc de primera<\/li>\n<li>2 cullerades de vinagre de Modena de Mol\u00ed de Pomer\u00ed<\/li>\n<li>7 cullerades d&#8217;oli<\/li>\n<li>1 dent d&#8217;all<\/li>\n<li>2 cullerades de julivert picat<\/li>\n<li>sal i pebre acabat de moldre<\/li>\n<li>1 grapat de Ruca<\/li>\n<li>2 cullerades d&#8217;encenalls de parmes\u00e0.<\/li>\n<\/ul>\n<div><strong><strong>Preparaci\u00f3<\/strong><\/strong><\/div>\n<ol>\n<li>Ficar la tonyina al congelador durant una hora perqu\u00e8 quedi ferm, per\u00f2 no dur.<\/li>\n<li>Elaborar un amaniment batent el vinagre de modena, l&#8217;oli d&#8217;oliva, all i julivert.<\/li>\n<li>Treure la tonyina del congelador i tallar en fines llesques. Repartir en 4 quatre plats i ruixar el peix amb una cullerada de amaniment a cada plat.<\/li>\n<li>Posar la resta del amaniment en un bol amb la recula, barrejar i posar una porci\u00f3 a cada plat de tonyina. Escampar per sobre els encenalls de parmes\u00e0 i servir.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 300gr de tonyina fresc de primera 2 cullerades de vinagre de Modena de Mol\u00ed de Pomer\u00ed 7 cullerades d&#8217;oli 1 dent d&#8217;all 2 cullerades de julivert picat sal i pebre acabat de moldre 1 grapat de Ruca 2 cullerades d&#8217;encenalls de parmes\u00e0. Preparaci\u00f3 Ficar la tonyina al congelador durant una hora perqu\u00e8 quedi ferm, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":192,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[37],"tags":[],"_links":{"self":[{"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/posts\/570"}],"collection":[{"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/comments?post=570"}],"version-history":[{"count":1,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/posts\/570\/revisions"}],"predecessor-version":[{"id":572,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/posts\/570\/revisions\/572"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/media\/192"}],"wp:attachment":[{"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/media?parent=570"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/categories?post=570"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/molidepomeri.com\/ca\/wp-json\/wp\/v2\/tags?post=570"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}